·Jesús Sánchez History
·From Cenador de Amós (Cantabria), Jesús Sánchez has created a gastronomic universe that combines Cantabrian tradition, refined technique, and total hospitality. With three Michelin stars and a green star for sustainability, his cuisine is deeply connected to its surroundings. Each of his dishes is a landscape: quiet, orderly, and full of meaning.
